Place of Origin: | China |
Brand Name: | Phytocare |
Minimum Order Quantity: | Negotiation |
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Price: | Negotiation |
Packaging Details: | 190kg/drum (diameter60cm, height 90cm), 9.5kg-10kg, 20 feet container holds 80drums=15200kgs |
Payment Terms: | L/C, D/A, D/P, T/T |
Supply Ability: | 20000kg/month |
CLA: | Conjugated Linoleic Acid | CAS No.: | 544-71-8 |
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Source: | Stafflower Seed Oil | Color: | Colorless Or Light Yellow Oil |
Conjugated Linoleic Acid (%): | 78.0-84.0 | Packaging: | 190 Kg Per Plastic Drum; Purged With Nitrogen. |
Highlight: | essential fatty acids,linoleic acid supplement |
Polyunsaturated Fatty Acids Reduce Body Fat CLA Conjugated Linoleic Acid derived from safflower seed oil
Cojugated Linoleic Acid 80% TG means Conjugated Linoleic Acid Triglyceride (CLA 80% TG)
Source: Safflower Seed Oil
Conjugated linoleic acid refers to a group of chemicals found in the fatty acid linoleic acid
Conjugated linoleic acid is a mixture of different types of isomers of linoleic acid, primarily position and geometric isomers, which is found preferentially in dairy products and meat.
Product Data of Conjugated Linoleic Acid Triglyceride 80%:
Description: Conjugated Linoleic Acid 80% TG has an 1:1 ratio of the cis 9, trans 11 (c9, t11) and trans10, cis12 (t10, c12) isomers in ethyl ester form, derived from 100% pure, natural safflower seed oil with molecular distillation process.
Tests | Result | Methods |
Appearance | Clear colorless or light yellow oil | Visual |
Conjugated Linoleic Acid (%) | 78.0-84.0 | ISO 15304 |
-c9, t11 CLA (%) | 37.5Min. | ISO 15304 |
-t10, c12 CLA (%) | 37.5Min. | ISO 15304 |
Palmitic Acid (%) | 9.0 Max. | ISO 15304 |
Stearic Acid (%) | 4.0 Max. | ISO 15304 |
Linoleic Acid(%) | 3.0Max. | ISO 15304 |
Oleic Acid (%) | 15.0 Max. | ISO 15304 |
Color (LOVIBOND 5 1/4’’) | Y5.0, R0.5 Max. | AOCS Cc 13e-92 |
Acid Value (mg KOH/g) | 195.0-204.0 | AOCS Cd 3d-63 |
Peroxide Value(meq/kg) | 5.0 Max. | AOCS Cd 8-53 |
Moisture (%) | 0.1 Max. | AOCS Td 2-64 |
Saponification Value (mg KOH/g) | 195.0-204.0 | AOCS Cd 3-25 |
Unsaponifiable Matter (%) | 1.0 Max. | AOCS Ca 6a-40 |
Lead (ppm) | 0.2 Max. | EN ISO 17294 |
Arsenic (ppm) | 0.2 Max. | EN ISO 17294 |
Cadmium (ppm) | 0.2 Max. | EN ISO 17294 |
Mercury (ppm) | 0.1 Max. | BS EN 13806 |
Package: 190 kg per plastic drum; Purged with nitrogen.
Storage and Handling: Store in a dry and cool place, protected from light, heat and oxygen. The preferred storage temperature is 10-30℃. If precipitation occurs before using, please warm the product to 30-40℃ under nitrogen to achieve complete dissolution.
Shelf Life:Three years in tightly closed drums. Once opened, the oil should be blanketed under nitrogen and used within six months.
Benefits of CLA supplementation:
Increased metabolic rate
Enhanced muscle growth
Lowers cholesterol and triglycerides
Lowers insulin resistance
Reduces food-induced allergic reactions
Enhances immune system
CLA supplementation was also shown to improve the lean mass to body fat ratio, decreasing fat deposition, especially on the abdomen, and enhancing muscle growth. CLA achieves this reaction by it reduces body fat by enhancing insulin sensitivity so that fatty acids and glucose can pass through muscle cell membranes and away from fat tissue . This results in an improved muscle to fat ratio.
Contact Person: Ms. Chen
Tel: +8613704033823