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|Place of Origin:||China|
|Minimum Order Quantity:||Negotiation|
|Packaging Details:||190kg/drum (diameter60cm, height 90cm), 9.5kg-10kg, 20 feet container holds 80drums=15200kgs|
|Payment Terms:||L/C, D/A, D/P, T/T|
|Name:||Conjugated Linoleic Acid||Specification:||80% TG, EE, FFA|
|Form:||Oily Liquid||Packing Size:||190kg Per Drum|
|Appearance:||Clear Colorless Or Light Yellow Oil||Conjugated Linoleic Acid (%):||78.0-84.0|
essential fatty acids,
cla conjugated linoleic acid
Safflower Seed Oil Polyunsaturated Fatty Acids Weight Loss 80% TG Light Yellow Color
Cojugated Linoleic Acid 80% TG means Conjugated Linoleic Acid Triglyceride (CLA 80% TG)
Source: Stafflower Seed Oil
Conjugated linoleic acid refers to a group of chemicals found in the fatty acid linoleic acid.
Conjugated linoleic acid (CLA) is a mixture of different types of isomers of linoleic acid, primarily position and geometric isomers, which is found preferentially in dairy products and meat.
Product Data of Conjugated Linoleic Acid Triglyceride 80%:
Description: Conjugated Linoleic Acid 80% TG has an 1:1 ratio of the cis 9, trans 11 (c9, t11) and trans10, cis12 (t10, c12) isomers in ethyl ester form, derived from 100% pure, natural safflower seed oil with molecular distillation process.
|Appearance||Clear colorless or light yellow oil||Visual|
|Conjugated Linoleic Acid (%)||78.0-84.0||ISO 15304|
|-c9, t11 CLA (%)||37.5Min.||ISO 15304|
|-t10, c12 CLA (%)||37.5Min.||ISO 15304|
|Palmitic Acid (%)||9.0 Max.||ISO 15304|
|Stearic Acid (%)||4.0 Max.||ISO 15304|
|Linoleic Acid(%)||3.0Max.||ISO 15304|
|Oleic Acid (%)||15.0 Max.||ISO 15304|
|Color (LOVIBOND 5 1/4’’)||Y5.0, R0.5 Max.||AOCS Cc 13e-92|
|Acid Value (mg KOH/g)||195.0-204.0||AOCS Cd 3d-63|
|Peroxide Value(meq/kg)||5.0 Max.||AOCS Cd 8-53|
|Moisture (%)||0.1 Max.||AOCS Td 2-64|
|Saponification Value (mg KOH/g)||195.0-204.0||AOCS Cd 3-25|
|Unsaponifiable Matter (%)||1.0 Max.||AOCS Ca 6a-40|
|Lead (ppm)||0.2 Max.||EN ISO 17294|
|Arsenic (ppm)||0.2 Max.||EN ISO 17294|
|Cadmium (ppm)||0.2 Max.||EN ISO 17294|
|Mercury (ppm)||0.1 Max.||BS EN 13806|
Package: 190 kg per plastic drum; Purged with nitrogen.
Storage and Handling: Store in a dry and cool place, protected from light, heat and oxygen. The preferred storage temperature is 10-30℃. If precipitation occurs before using, please warm the product to 30-40℃ under nitrogen to achieve complete dissolution.
Shelf Life:Three years in tightly closed drums. Once opened, the oil should be blanketed under nitrogen and used within six months.
Benefits of CLA supplementation:
Increased metabolic rate: This would obviously be a positive benefit for any type of athlete that is trying to lose weight and improve body composition.
Enhanced muscle growth: Muscle burns fat, which also contributes to increased metabolism, which is useful in weight loss and management.
Lowers cholesterol and triglycerides: Since many people these days have elevated cholesterol and triglyceride levels, even with treatment, this benefit can have an impact on any person who has high cholesterol.
Lowers insulin resistance: Lowering insulin resistance has been shown to help prevent adult-onset diabetes and make it easier to control weight.
Reduces food-induced allergic reactions: Since food allergies can be at play when weight loss becomes difficult, this can be of help.
Enhances immune system: With the variety of bacteria and poor immune systems in contemporary society, enhancing the immune system's ability to function properly is a positive benefit to all.
Contact Person: Ms. Chen