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|Place of Origin:||China|
|Minimum Order Quantity:||Negotiation|
|Packaging Details:||25kg/carbon drum; Tare: 2.8kg; diameter 50cm, height 40cm. 1kg/bag|
|Payment Terms:||L/C, D/A, D/P, T/T,PAYPAL|
|Name:||Dandelion Root Extract||Ingredient:||Flavones|
|Latin Name:||Herba Taraxaci Extract||Name:||Dandelion Root Extract Powder|
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Plant Source Info of Dandelion Root Extract:
Taraxacum is a large genus of flowering plants in the family Asteraceae which consists of species commonly known as dandelion. They are native to Eurasia and North America, but the two commonplace species worldwide, T. officinaleand T. erythrospermum, were imports from Europe that now propagate as wildflowers.Both species are edible in their entirety. The common name dandelion from French dent-de-lion, meaning "lion's tooth") is given to members of the genus.
Medicinally it refers to the whole dried grass of a variety of species of Taraxacum in the family Asteraceae (Compositae). The main species include Taraxacum mongolicum Hand.-Mazz, Taraxacum ohwianum Kitam., Taraxeamum jsinicum Kitag., Taraxacum erpyhropodium kitag., Taraxacum heterolepis Nakai et H..Koidz., Taraxacum asiatisc Dadlst.(T. leucan-thum (Ledeb.) Ledeb.), and more. These species are slightly different from the common dandelion (Taraxacum officinale), visually and medicinally. Other names of it include Herba Taraxaci, Pu Gong Ying, Dent-de-Lion, Lion’s Teeth, Lion’s Tooth, and so on. It is usually collected in summer and autumn when dandelion’s flowers are barely open. And then it needs to remove the impurities, wash with water, cut into segments, and dry in the sun. It is normally used fresh or raw.
Product Data of Dandelion Root Extract:
|Product||Dandelion Root Extract||Latin Name||Herba Taraxaci|
|Asssay||Flavones||Specification||1.0%-5.0%% by HPLC|
|Particle Size||100% pass 80 mesh|
|Loss on Drying||≤5.0%|
|Total Plate Count||≤1000cfu/g|
|Pesticides||Complies Food Grade|
|Storage||Keep in cool dry place, avoid sun and heat.|
|Shelf Life||2 years from original packing condition.|
Functions of Dandelion Root Extract:
Historically, dandelion was prized for a variety of medicinal properties, and it contains a number of pharmacologically active compounds.Dandelion is used as a herbal remedy in Europe, North America, and China.
The Chinese Materia Medica says that dandelion is bitter and sweet in flavor and cold in properties. It covers meridians of liver and stomach. Major functions include clearing heat and removing fire toxicity, reducing abscesses, and dissipating nodules.
Dandelion acts as a mild laxative that promotes digestion, stimulates appetite, and balances the natural and beneficial bacteria in the intestines. It can increase the release of stomach acid and bile to aid digestion, especially of fats.Kidney:This weed-like superfood is a diuretic that helps the kidneys clear out waste, salt, and excess water by increasing urine production. In French it is called pissenlit, which translates roughly to “wet the bed.” This inhibits microbial growth in the urinary system too. Dandelion also replaces some of the potassium lost in the process.
Good for Liver:
Dandelion has been shown to improve liver function by removing toxins and reestablishing hydration and electrolyte balance. It also increases the release of bile.Antioxidants:Every part of the dandelion plant is rich in antioxidants that prevent free-radical damage to cells and DNA, slowing down the aging process in our cells. It is rich in vitamin C and vitamin A as beta-carotene and increases the liver's production of superoxide dismutase.
The ability to combat cancer is not a claim made lightly, but dandelion seems to show promise in study after study after study. Dandelion may slow cancer's growth and prevent it from spreading. The leaves are especially rich in the antioxidants and phytonutrients that combat cancer.Diabetes:Recent animal studies show dandelion helps regulate blood sugar and insulin levels. Most of this is done through its ability to control lipid levels.
Lower High Blood Pressure:
As a diuretic, dandelion increases urination which then lowers blood pressure. The fiber and potassium in dandelion also help regulate blood pressure.Cholesterol:Animal studies have shown how dandelion lowers and controls cholesterol levels while improving cholesterol ratios by raising HDL.
Dandelion increases bile production and reduces inflammation to help with gallbladder problems and blockages.
Dandelion contains essential fatty acids, antioxidants, and phytonutrients that all reduce inflammation throughout the body. This can relieve pain and swelling.
Improve Immune System:
Studies also show that dandelion boosts immune function and fights off microbes and fungi.
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